Hello,

We noticed you're browsing in private or incognito mode.

To continue reading this article, please exit incognito mode or log in.

Not an Insider? Subscribe now for unlimited access to online articles.

Business Impact

Technology Is Eating Up Restaurants

Apps and tech giants are closing down dining rooms, one way or another.

Hungry? If you don’t work at a tech company with a swanky staff cafeteria, you might find that Silicon Valley’s making it a little harder to sit down to a bite.

A recent report by the New York Times indicated that restaurants are shutting down apace in Silicon Valley. The problem, it seems, has been brought about the local tech industry: the area’s rising rents make margins tighter, while the likes of Facebook and Google have been poaching cooks and dishwashers in droves to staff the kitchens that provide their employees’ meals. Mom-and-pop restaurants can’t offer the pay or perks of a tech giant, so there’s a gradual hollowing out of the industry, leaving just fast food or fine dining behind.

Silicon Valley’s influence is being felt in other cities, though, too. Eater has observed a new trend that’s being facilitated by technology, in the form of restaurants without dining rooms. In a bid to overcome high rents, some cooks are setting up kitchens that will only deliver their food to a person’s home. Diners order using a custom app, or via an existing service like Seamless or Grubhub, and the food arrives at their door.

Eatsa's new take on an automat.

While home-delivered food isn’t a new idea, the concept of high-quality delivery-only outlets is. The idea seems to be gaining traction, too. The culinary visionary David Chang, who set up the Momofuku chain of restaurants, has opened his own virtual restaurant, called Ando, in New York City. Bloomberg went as far as suggesting that his business model “could save restaurant dining.” Though Eater does caution that the future of such establishments is far from guaranteed—not least because issues like quality and marketing are harder to deal with when the diner is at a distance.

Even if restaurants stay open and maintain their dining rooms, though, automation is increasingly set to affect staffing. Restaurants such as London’s Inamo use an interactive table to order food (as well as adjusting the table’s lighting or booking a taxi home), reducing demand for waiters that need to make a note of your choices. And San Francisco’s quinoa restaurant Eatsa goes a step further: the front-of-house experience is fully automated, so there’s not a waiter in site. Many more restaurant jobs will be gobbled up by robots in the future.

Clearly the food serving industry isn’t about to leave us: we all need to eat and it seems unlikely that we’ll put down our burgers and sushi in favor of Soylent anytime soon. But technology does appear to be unsettling the norms to which we’ve become accustomed. Something to chew on, at least.

Read more: New York Times, Eater, Bloomberg, “How Technology Is Destroying Jobs,” “Fun With Food

Become an MIT Technology Review Insider for in-depth analysis and unparalleled perspective.

Subscribe today
Eatsa's new take on an automat.
More from Business Impact

How technology advances are changing the economy and providing new opportunities in many industries.

Want more award-winning journalism? Subscribe to Insider Basic.
  • Insider Basic {! insider.prices.basic !}*

    {! insider.display.menuOptionsLabel !}

    Six issues of our award winning print magazine, unlimited online access plus The Download with the top tech stories delivered daily to your inbox.

    See details+

    What's Included

    Unlimited 24/7 access to MIT Technology Review’s website

    The Download: our daily newsletter of what's important in technology and innovation

    Bimonthly print magazine (6 issues per year)

/3
You've read of three free articles this month. for unlimited online access. You've read of three free articles this month. for unlimited online access. This is your last free article this month. for unlimited online access. You've read all your free articles this month. for unlimited online access. You've read of three free articles this month. for more, or for unlimited online access. for two more free articles, or for unlimited online access.