Magazine
Can gene editing delete the fear of GMOs?
January/February 2018
Precise tools for adding or removing bits of DNA could be viewed as a state-of-the-art way to improve crops—or a quicker, easier route to frankenfoods.
Read the issuePrecise tools for adding or removing bits of DNA could be viewed as a state-of-the-art way to improve crops—or a quicker, easier route to frankenfoods.
Read the issue