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March 2006

The Fountain of Health

Continued from page 2

By David Rotman

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Old Yeast
The identification of the life-extending effects of sir2 in yeasts was no accident: Lenny Guarente had been searching for the causes of yeast aging for almost a decade when he and his MIT graduate students methodically zeroed in on the gene in 1999. It was an important finding, but its real significance became more apparent over the next year and a half.

First, Guarente and his students found the sir2 gene in round worms. Since yeast and worms diverged evolutionarily billions of years ago, the presence of the same gene in both organisms suggested that it might be shared by other animals, including humans. Then came the bombshell. The expression of the sir2 gene required the presence of another molecule, called NAD; as any biologist knew, NAD is involved in numerous metabolic reactions in many organisms. "This finding that sir2 was NAD dependent meant to us that sir2 could connect aging to metabolism and therefore to diet," says Guarente. "Once you see this activity, a child could point out, Maybe this would connect to caloric restriction."

Perhaps not most children, but other molecular biologists certainly saw the connection, and labs around the world soon began to puzzle out the effects of sir2. Scientists knew that calorie restriction could have an impact on disease. And now there was evidence of a strong link between sir2 and calorie restriction. "If you put those together," says Guarente, "you can formulate a hypothesis that sir2 genes will impact diseases of aging."

Amidst this flurry of research, however, it was a 2003 paper in the journal Nature by Sinclair and his collaborators that really caught the attention of those hoping to turn the science of sirtuins into drugs. Sinclair identified a class of common chemicals, called polyphenols, that activate sirtuins. The findings suggested it might be possible to develop small-molecule drugs that could interact with sirtuins and turn on their apparent beneficial effects.

Six months after the Nature paper, Sinclair cofounded Sirtris with Christoph Westphal, then a partner at Polaris Venture Partners, a Waltham, MA-based venture capital firm. [Disclosure: Polaris general partner Robert Metcalfe is on Technology Review's board of directors.] Less than two years later, the startup has $45 million in venture financing and a series of drug candidates that activate SIRT1 and other sirtuins in mammals. Within a few years, says Westphal, now Sirtris's CEO, the company hopes to begin testing the safety of the sirtuin activators in humans. "We're aiming to mimic calorie restriction with small molecules," says Westphal. "The great break for us was to find those small molecules."

Meanwhile, members of Sinclair's Harvard lab are busy conducting experiments on thousands of mice to prove the benefits of sirtuins in treating disease and aging. The mice are stacked in endless rows of small, clean cages packed into a series of locked rooms. Some of the mice, partly bald and stiff jointed, have been genetically engineered to age prematurely. Other cages hold animals genetically destined to get colon or prostate cancers, while yet other mice will develop neurological impairments of a kind associated with Alzheimer's disease. The researchers crossbreed these mice with animals genetically engineered to overexpress one of the sirtuin genes, then monitor how the offspring fare -- whether the sirtuins fight off the diseases or prevent premature aging. Taken together, it is a massive effort to understand the role of sirtuins in mammals, with thousands of mice providing different pieces of the puzzle.

Given that the mice experiments are just a year old, and mice typically live for around three years, results are still preliminary. There is not yet any conclusive evidence, for one thing, that activating or overexpressing sirtuins increases the life span of the mice. But Sinclair says that the studies completed so far all show "that the diseases in the mice have been ameliorated."

March/April 2006

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Comments

  • Metabolism and perception of time
    Guest (Jeremy Villalobos) on 03/23/2006 at 12:00 AM
    Posts:
    1
    One question that this article leave me asking, If you lower the metabolism of an organism, does that have an effect on how that organism perceives time?  If so, I guess I would not like to live longer if everything around me start to progress faster.
    Rate this comment: 12345
  • Sirtuin
    Guest (James R Hughes, MD) on 04/06/2006 at 12:00 AM
    Posts:
    1
    Great write up.  There is also evidence the chemicals in the family of Resveritrol also increase SIR2 expression.  I think, at present, the best longevity regime for humans is every other day fasting (40% calorie restriction), exercising on fasting days (to promote lipolysis/gluconeogenesis pathways) and a good glass of red wine daily (high resveritrol content). I've been doing this over a year and feel better than I ever have and haven't got sick once.  There are many other pathways the fasting stimulates, and is doesn't make you "hungry all the time" like pure calorie restriction.
    Rate this comment: 12345
    • The longer candle.
      Guest (Steve Koelzer) on 04/10/2006 at 12:00 AM
      Posts:
      1
      Great article and comments.  As a lifetime (chemist) researcher I take great pleasure absorbing info.  Doing something other than appreciating knowledge requires keeping it in mind and retrieving it, so as to not falter or repeat mistakes.  To that end I figured out early that memory must take precedence.  Unfortunately drugs won’t work as well as natural methods, one of which is FOOD.  As information became available over decades, by adopting ortho-dietetic chemistry the value of managing free radicals became old hat.  As I focused on brain optimization it turned out that while preparing a 2005 Centigenarian address on dietarily enhancing IL-10 and minimizing IL-6 I discovered I had already adopted the two major factors.  I began taking selenium in 1973 and omega three oils in 1983. 
      Rate this comment: 12345
      • Longer candle (ct'd).
        Guest (Steve Koelzer) on 04/10/2006 at 12:00 AM
        Posts:
        1
        Thus mentation and longevity go hand in hand.  Yes, rodents eating ad lib. semi-daily benefit as well or better than those calorie restricted.  Yes, taking antioxidants can help (a little) but first one should ensure getting the right amounts of each and every essential and indispensable nutrient.  As for resveratrol and flavonoids I have not moved to the purified sources yet but do chew dark grapes like a cud and go after Spanish sage and shallots, to name a few.  I avoid every foodstuff I’ve learned is not good and even breathed air slowly to filter it better.  I’m not yet 60 and my mind feels a teenager.  Hope this helps.  PS No alcohol for 20 years!
        Rate this comment: 12345
    • Mitochondria
      Guest (Bill Jackson) on 05/04/2006 at 12:00 AM
      Posts:
      1
      We have heard comments that there are two mechanisms that seem to limit cellular longevity.
      One is the telomere length that is reduced bit by bit until the cell can no longer divide. Another is the gradual loss of the energy provisioning abilities of the mitochondria, which seem to act to limit cellular activity with advanced age.

      If one transplanted some intact mitochondria from a long lived species into a short lived one, what would happen? Would the organism last longer? I suggest this be done first on related species with well known but short disparate lifetimes so the effect, if any, would be seen quickly.
      Rate this comment: 12345
      • Mitochondria
        Guest (Diane Ritter) on 08/03/2006 at 12:00 AM
        Posts:
        1
        What an interesting idea.  I hope somebody picks up on this and tries it. 
        Rate this comment: 12345
  • curing disease vs. life-extension
    Guest (John Schloendorn) on 04/26/2006 at 12:00 AM
    Posts:
    1
    The summary of this article goes "Antiaging researchers aren’t likely to find ways to extend life anytime soon. But their work could provide a powerful approach to treating the many diseases of old age."

    I wonder how the author of this summary thinks a (presumably successful) treatment of age-related diseases can avoid resulting in life-extension... If we cure or postpone age-related diseases, i.e. things that kill us in old-age, then will we not almost by definition live longer?
    Rate this comment: 12345
    • Re: curing disease vs. life-extension
      rbarkley373 on 09/17/2007 at 2:36 AM
      Posts:
      1
      Yes and no. Curing diseases will increase the average lifespan (and could extend your life dramatically) but not have a significant effect on the maximum life span. It is increasing the maximum that is the goal of "life-extension".
      Rate this comment: 12345
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